Rising urbanization, changing lifestyles, increasing population of working women, and increasing awareness about health and wellness. These days, everyone has become so modern and scientific, in terms of eating healthy food.
No need to avoid bakery if you watch what you eat. You have many healthy options to eat at the bakery. It all depends on whether you make a smart (healthy) choices when it comes to Cookies, Cakes, Donuts and Bread.
Here are few best products you could consider, next time you visit the bakery.
Cookies are all time beloved for those who love tasty and healthy snacks. Cookies are considered as a high protein snack. Cookies do not contain any artificial sweeteners, preservatives, and colors, so they are safe for kids too. Cookies are rich in proteins that help grow new tissues and muscles. Moreover, most Cookies are gluten-free and safe to eat.
Donut, the sweet, soft and delicious bread is a superfood. The fried, sugary Donut is beneficial because the Sugar present in Donuts helps increase concentration and memory. Additionally, the Sugar in Donuts provides energy.
Bread, a grain food, that plays an important role in the diet as it provides many nutrients such as fiber, vitamins, and minerals. A Bread is a healthy choice if you choose whole wheat bread, Gluten free Bread, brown rice bread or Oat Bread. A slice of Bread provides a quarter of daily fiber required by the body. Read more about Healthy Bread by clicking here.
Cakes are bad? Well, there are plenty of benefits of eating cakes that are not related to their delicious taste. Off course it depends on what kind of Cake you eat. Cake gives you pleasure and happiness. Cakes are rich in carbohydrates that provide energy to the entire body. Fruit cakes are a good source of fiber. Even tough Cakes have health benefits when eaten in a limited quantity.
Eat Healthy, Live Healthy!